'Don’t Forget To Subscribe. It’s Free! Enjoy Watching and Trying Out Our Home Recipe | Amma Samayal Food Channel #Potato #PotatoMasala #BabyPotatoes #BabyPotato #Spicy #SpicyStirFry #SpicyPotatoStirFry #Kentang #PotatoDish #BakedPotato #MiniPotato #UbiKentang #TamilNadu #Malaysia #AsianDish #MalaysianSamayal #ammasamayal #BersamaSaya #WithMe #ammasamayalfoodchannel Potato Masala| உருளைக்கிழங்கு மசாலா | Urulaikilangu Masala | Spicy Baby Potatoes | Amma Samayal Food Channel Ingredients: Mustard Seeds – 1 Tsp Cumin Seeds – 1 Tsp Onion – 2 Medium Sized Cut In Half Rings Garlic – 5-6 Cloves Smashed Dried Red Chili/Gundu Mozhaga – 8 Pcs Red Chili – 3 Pcs Split In Half Green Chili – 1-2 Pcs Split In Half Curry Leaves – 2-3 Stalks Tomato – 1 Large Sized Medium Diced Bird’s Eye Chili (Red & Green) – 3-4 Pcs Each Turmeric Powder – 1 Tsp Cumin Seeds Powder – 1 Tbsp Coriander Seeds Powder – 1 Tbsp Red Chili Powder – 1 Tbsp Kashmiri Chilli Powder (Optional But I’m Adding For The Rich Color) – 1 Tsp Black Pepper powder – 1 Tbsp Water (1*) – ½ Cup (To Dilute The Dry Mixture When Stir Frying) Pre-Boiled Mini Potato/Baby Potatoes (You Can Use Large Ones Cut In Cubes) – 1 Kg Water (2*) – 1 Cup (Mix and Let it Boiled together With The Potato) Salt – As Required To Taste Coriander Leaves (Garnish) – Chopped Social Media: YOUTUBE:https://www.youtube.com/channel/UCqhxFWYLd6DiCyx2K3zoT8g INSTAGRAM: https://www.instagram.com/ammasamayal_foodchannel Tik Tok: https://www.tiktok.com/@ammasamayal_foodchannel PINTEREST: https://www.pinterest.com/ammasamayal_foodchannel Helo App: Amma Samayal Food Channel Twitter: https://twitter.com/as_foodchannel Reddit: https://www.reddit.com/user/as_foodchannel'
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